Baking Method :
Preheat oven to 375° (Anything over 400° the container will start to melt)
Pizza should be room temperature before placing in oven
Place pizza IN THE CONTAINER on a cookie sheet (when heated the outside container will become flimsy)
Make sure the pizza is the on center rack at least 6 inches from heating element
After 5 minutes check pizza to see if bubbles appear, if so, puncture with a fork. Be careful, oven is hot!
Pizza is done when crust is golden brown and cheese is melted
Typical Baking Times:
Fresh raw pizza: 25 minutes
The more items added to the pizza the longer the bake time
Remove pizza from oven, let sit for a few minutes. Cut, serve and enjoy!